Strawberry wine drink recipe is a refreshing and easy-to-make drink that is perfect for summer. The recipe is a combination of fresh strawberries, sugar, and wine, which is then mixed and chilled to create a delicious and fruity drink. Strawberry wine drink recipe is a great way to use up any leftover strawberries, and it is also a great way to impress guests at a party or gathering.

The recipe for strawberry wine drink is simple and can be customized to suit individual preferences. The basic recipe consists of fresh strawberries, sugar, and wine, but other ingredients such as lemon juice, vodka, and soda water can be added to enhance the flavor. The strawberries are mashed and mixed with sugar and wine, and then chilled for a few hours to allow the flavors to meld together. The resulting drink is sweet, fruity, and refreshing, making it perfect for hot summer days.

History of Strawberry Wine

Strawberry wine has been enjoyed for centuries and has a long history in Britain, with the earliest recorded recipe dating back to 1745. This coincides with the introduction of modern cultivated strawberries from France.

In the older European tradition of infusing wine with fruit, strawberry wine is made with fresh berries, hard alcohol such as vodka, white wine, and sugar. Strawberries are rich in various nourishing plant compounds that give the berries both their vivid color and bright flavor.

The recipe for strawberry wine has evolved over time, with variations ranging from a light dinner wine to a full, assertive country wine. Strawberry wine can be enjoyed as a white or rosé, or as a dessert wine.

Today, strawberry wine is a popular homemade drink, and many winemakers have developed their own unique recipes. The winemaking process for strawberry wine is similar to that of grape wine, with the main difference being the use of strawberries instead of grapes.

In popular culture, strawberry wine has been referenced in country music, most notably in the song "Strawberry Wine" by Deana Carter. The song tells the story of a young woman's first love and the memories associated with drinking strawberry wine.

Overall, strawberry wine has a rich history and continues to be enjoyed by wine enthusiasts around the world.

Ingredients for Strawberry Wine

When it comes to making strawberry wine, there are two types of ingredients: primary and secondary. The primary ingredients are the ones that are essential to the recipe, while the secondary ingredients are optional but can enhance the flavor and aroma of the wine.

Primary Ingredients

The primary ingredients for strawberry wine are:

  • Strawberries: Fresh or frozen strawberries can be used to make this wine. It is recommended to use ripe, sweet, and juicy strawberries for the best results.
  • Water: Water is needed to dilute the sugar and strawberry mixture to the desired alcohol content.
  • Sugar: Sugar is added to the strawberry mixture to provide food for the yeast and to increase the alcohol content of the wine.
  • Wine yeast: Wine yeast is added to the strawberry mixture to ferment the sugar and convert it into alcohol.

Secondary Ingredients

The secondary ingredients for strawberry wine are:

  • Fruit: Other types of fruit, such as raspberries and blackberries, can be added to the strawberry mixture to enhance the flavor and aroma of the wine.
  • Lemon juice: Lemon juice or acid blend is added to the strawberry mixture to balance the sweetness and acidity of the wine.
  • Pectic enzyme: Pectic enzyme is added to the strawberry mixture to break down the pectin in the fruit and improve clarity.
  • Yeast nutrient: Yeast nutrient is added to the strawberry mixture to provide essential nutrients for the yeast and improve fermentation.
  • Simple syrup: Simple syrup can be added to the wine after fermentation to sweeten it to taste.

Overall, the primary ingredients are the most important ones to make strawberry wine, while the secondary ingredients can be added to enhance the flavor and aroma of the wine. It is recommended to use high-quality ingredients and follow the recipe carefully to make the best strawberry wine possible.

Equipment Needed for Wine Making

Making strawberry wine requires specific equipment to ensure that the fermentation process goes smoothly. Here are the basic and advanced equipment needed for making strawberry wine:

Basic Equipment

Fermenting Bucket: A food-grade plastic bucket with a lid is essential for primary fermentation. A 6-gallon bucket is ideal for making 5 gallons of wine.

Nylon Straining Bag: This bag is used to hold the strawberries during primary fermentation. It is essential to prevent the fruit from clogging the siphon.

Airlock: An airlock allows carbon dioxide to escape during fermentation while keeping oxygen out. It also prevents bacteria and other contaminants from entering the wine.

Rubber Stopper: A rubber stopper is used to seal the airlock to the fermenting vessel.

Siphon: A siphon is used to transfer the wine from one vessel to another without disturbing the sediment.

Clean Wine Bottles: Clean wine bottles with corks or screw caps are used for storing the final product.

Advanced Equipment

Corker: A corker is used to insert corks into wine bottles.

Cheesecloth: Cheesecloth is used to filter out sediment during secondary fermentation.

Fermentation Vessel: A glass carboy is the preferred vessel for secondary fermentation. It allows the winemaker to monitor the clarity of the wine and prevents oxidation.

Wooden Spoon: A wooden spoon is used to stir the wine during fermentation.

It is important to note that some equipment may be interchangeable or optional depending on the recipe and personal preference. However, having the right equipment can make the wine-making process easier and more enjoyable.

Process of Making Strawberry Wine

Making strawberry wine at home can be a fun and rewarding experience. The process involves a few key steps: preparation, fermentation, secondary fermentation, aging, and bottling. By following these steps, you can create a flavorful and refreshing fruit wine that can be enjoyed on its own or used as a base for a delicious cocktail.


To make strawberry wine, you will need fresh strawberries, sugar, lemon juice, and wine yeast. Begin by washing and hulling the strawberries, removing any stem or bits of leaf. In a large earthenware crock, mash the strawberries with a potato masher or pastry blender. Cover the mashed berries with boiling water and add lemon juice and sugar. Quickly stir for about 2 minutes to dissolve as much of the mixture as possible.

If you want to add wine yeast, mix it into the strawberry mash once it has cooled to 85°F. Cover the crock and stir the components every day for one full week. This will help to ensure that the yeast is evenly distributed throughout the mixture.


After the first week, strain the mixture through a cheesecloth into a secondary fermentation container. Add enough water to bring the total volume up to one gallon. Cover the container with an airlock and allow the mixture to ferment for two to three weeks, or until the specific gravity reaches 1.000.

During this time, the yeast will convert the sugar in the juice into alcohol, creating a sweet, flavorful wine. Be sure to monitor the temperature of the solution and keep it between 70°F and 75°F for optimal fermentation.

Secondary Fermentation

Once the specific gravity has reached 1.000, it's time to start the secondary fermentation. This involves racking the wine into a clean, sterilized container and adding a syrup made from sugar and water. This will help to sweeten the wine and enhance its flavor.

Cover the container with an airlock and allow the mixture to ferment for an additional two to three weeks. Be sure to monitor the specific gravity during this time to ensure that the fermentation is progressing as expected.

Aging and Bottling

After the secondary fermentation is complete, it's time to age the wine. Transfer it to a clean, sterilized container and allow it to age for at least six months. This will help to mellow the flavors and create a smoother, more flavorful final product.

Once the wine has aged, it's time to bottle it. Use clean, sterilized bottles and corks, and be sure to store the wine in a cool, dark place. The final product should be a flavorful and refreshing strawberry wine that can be enjoyed on its own or used as a base for a delicious cocktail. Garnish with fresh strawberries for an extra touch of flavor.

Variations of Strawberry Wine Recipe

Making strawberry wine is a fun and easy process that can be customized to suit individual tastes. Here are some variations of the classic strawberry wine recipe that can be experimented with:

Using Different Fruits

Strawberries can be substituted with other fruits to create unique and delicious wines. For example, raspberries can be used to make raspberry wine, which has a tangy and sweet flavor. Peach wine can also be made by using fresh peaches instead of strawberries. Blackberries can also be used to make blackberry wine, which has a rich and deep flavor.

When using different fruits, it is important to adjust the amount of sugar and acid used in the recipe to suit the fruit being used. For example, raspberries are naturally more acidic than strawberries, so less acid may be needed.

Non-Alcoholic Variations

For those who prefer non-alcoholic drinks, strawberry wine can be made without the addition of alcohol. Instead of using vodka or wine, the recipe can be modified to use fruit juice or water. This will result in a refreshing and healthy drink that can be enjoyed by everyone.

Another non-alcoholic variation is to make strawberry mead. Mead is a fermented honey drink that has been enjoyed for centuries. To make strawberry mead, honey is used instead of sugar, and yeast is added to start the fermentation process. This results in a sweet and slightly effervescent drink that is perfect for any occasion.


Experimenting with different fruits and non-alcoholic variations is a great way to create unique and delicious drinks. By adjusting the recipe to suit individual tastes, anyone can create a tasty and refreshing strawberry wine drink that is perfect for any occasion.

Tips and Tricks for Perfect Strawberry Wine

Making homemade strawberry wine is a fun and easy process that can yield a delicious and refreshing drink. Here are some tips and tricks to help ensure that your strawberry wine turns out perfectly:

Use Fresh or Frozen Strawberries

When making strawberry wine, it is important to use fresh or frozen strawberries. Avoid using canned or jarred strawberries, as they may contain preservatives or additives that could negatively affect the flavor of your wine.

Be Patient

Making wine requires patience. After adding the yeast, it can take several weeks for the wine to ferment and reach its full flavor potential. Be patient and allow the wine to ferment for the recommended amount of time before bottling it.

Add Tannin

Tannin is an important component of wine that helps to balance its sweetness and give it structure. When making strawberry wine, consider adding tannin to enhance its flavor and body.

Experiment with Flavors

Strawberry wine has a bright flavor that can be enhanced by adding complementary flavors. Consider experimenting with different herbs, spices, or fruits to create a unique and delicious strawberry wine.

Follow an Easy Strawberry Wine Recipe

Making strawberry wine doesn't have to be complicated. Follow an easy strawberry wine recipe that includes clear instructions and simple ingredients to ensure that your wine turns out perfectly every time.

By following these tips and tricks, you can create a delicious and refreshing homemade strawberry wine that is sure to impress your friends and family.

Nutritional Information of Strawberry Wine

Strawberry wine is a delicious and refreshing drink that is perfect for a warm summer day. It is made by fermenting strawberries and sugar with yeast and water. While it is a tasty beverage, it is important to consider its nutritional value.


Strawberry wine is a relatively low-calorie drink compared to other alcoholic beverages. One 5-ounce serving of strawberry wine contains approximately 130 calories. This makes it a good option for those who are watching their calorie intake.

Nutrition Facts

Strawberry wine is not a significant source of vitamins or minerals, but it does contain some beneficial compounds. One of these compounds is resveratrol, which is found in the skins of grapes and strawberries. Resveratrol has been shown to have antioxidant and anti-inflammatory properties, which may provide some health benefits.

Additionally, strawberry wine contains some carbohydrates, which provide energy for the body. However, it is important to note that excess consumption of alcohol can lead to weight gain and other health problems.

Moderation is Key

While strawberry wine can be a tasty and refreshing drink, it should be consumed in moderation. Excessive alcohol consumption can have negative effects on health, including liver damage, high blood pressure, and increased risk of certain cancers.

It is recommended that men consume no more than two drinks per day, and women consume no more than one drink per day. This applies to all alcoholic beverages, including strawberry wine.

In conclusion, strawberry wine can be a delicious and refreshing drink, but it is important to consider its nutritional value and consume it in moderation. By doing so, you can enjoy the taste of this sweet beverage without compromising your health.