Best Sparkling Wine for Mimosas: Top Picks for Your Brunch Cocktail

Sparkling wine and mimosas are two of the most popular alcoholic beverages for brunches and celebrations. Mimosas, a classic cocktail made with orange juice and sparkling wine, are a staple at many brunches, weddings, and other special events. However, not all sparkling wines are created equal, and choosing the right one for your mimosa can make all the difference.

When it comes to selecting the best sparkling wine for mimosas, there are a few factors to consider. The type of wine, its flavor profile, and its price point are all important considerations. While Champagne is often considered the gold standard for sparkling wines, it can be expensive and may not be the best choice for a mimosa. Other options, such as Prosecco, Cava, and Franciacorta, can be more affordable and offer a similar flavor profile to Champagne. Additionally, the sweetness level of the wine can also impact the taste of the mimosa, with drier wines allowing the orange juice to shine through more prominently.

In this article, we will explore the best sparkling wines for mimosas in 2023. From budget-friendly options to easy-to-find bottles, we will cover the flavors, regions, and ABV of each wine, as well as how to mix them with your favorite juice. Whether you are hosting a brunch party or just looking to enjoy a refreshing mimosa at home, this guide will help you choose the perfect sparkling wine for your cocktail.

Understanding Sparkling Wines

Sparkling wine is a type of wine that is carbonated, resulting in bubbles that rise to the surface. It is a popular choice for celebrations and special occasions, as well as for mixing cocktails like mimosas. There are various types of sparkling wines, including cava, prosecco, brut, champagne, crémant, and American sparkling.

Champagne is perhaps the most well-known type of sparkling wine, hailing from the Champagne region of France. It is made using a specific method known as the traditional method or méthode champenoise, which involves a secondary fermentation in the bottle. Champagne can be quite expensive, with some bottles costing hundreds or even thousands of dollars.

Cava is a sparkling wine from Spain that is made using the same method as champagne. It is typically less expensive than champagne, making it a popular choice for those on a budget. Prosecco, on the other hand, is an Italian sparkling wine that is made using a different method known as the Charmat method. This method involves a secondary fermentation in a large tank rather than in the bottle, resulting in a less complex flavor profile.

Brut is a term used to describe sparkling wines that are dry, with very little residual sugar. This makes them a popular choice for mixing cocktails like mimosas, which typically include sweet orange juice. Crémant is another type of sparkling wine that is made using the traditional method, but hails from regions outside of Champagne, such as the Loire Valley in France.

In addition to these traditional sparkling wine regions, there are also American sparkling wines to consider, such as those from New Mexico. While they may not have the same prestige as their European counterparts, American sparkling wines can still be of high quality and offer a more affordable option for those looking to mix up a batch of mimosas.

Overall, when choosing a sparkling wine for mimosas, it is important to consider the level of sweetness, as well as the price point. While champagne may be the most luxurious option, there are plenty of other types of sparkling wines to choose from that can be just as delicious and budget-friendly.

The Art of Making Mimosas

Mimosas are a classic brunch cocktail that combines sparkling wine and orange juice. This simple yet elegant drink is easy to make and can be customized to suit individual tastes. Whether you are hosting a brunch or just looking for a refreshing cocktail, mimosas are always a crowd-pleaser.

To make a classic mimosa, all you need is sparkling wine and orange juice. The ratio of wine to juice can vary depending on personal preference, but a common ratio is two parts wine to one part juice. It is important to add the juice slowly to avoid excessive fizzing. Stirring is not necessary, but a gentle stir can help combine the flavors.

When it comes to choosing the right sparkling wine for your mimosa, it is best to opt for a dry wine rather than a sweet one. Spanish Cava, American White Rock, and Italian Prosecco are all great options. For those who prefer a higher-end mimosa, Schramsberg's Blanc de Blancs Brut Sparkling is a great choice.

To add a little extra kick to your mimosa, consider adding a splash of orange-flavored liqueur like triple sec or Grand Marnier. You can also experiment with different types of juice to add some variety to your mimosas. Cranberry, pineapple, and pomegranate juice are all great options. You can also replace some of the orange juice with blood orange or grapefruit juice for a unique twist.

In conclusion, making mimosas is an art that requires a little bit of experimentation and a lot of creativity. With the right sparkling wine, juice, and a few simple ingredients, you can create a delicious and refreshing cocktail that is perfect for any brunch or special occasion.

Best Sparkling Wines for Mimosas

When it comes to brunch, mimosas are a classic and refreshing cocktail. The key to making a great mimosa is choosing the right sparkling wine. The best sparkling wines for mimosas are those with a good balance of quality and bubbles.

One great option for a mimosa is Bisol's Crede Prosecco Superiore. This sparkling wine provides the best quality-to-price ratio. Produced in Veneto's 'Grand Cru' grape-growing region, it has fresh flavors of orange blossoms, peaches, juicy apples, and white flowers. It is a clean and refreshing choice that is perfect for a mimosa.

Another great option is Tsarine Brut Premium Cuvee. This champagne has a flavor profile and bubble structure more akin to champagne, making it a luxurious choice for a mimosa. It has a crisp and refreshing taste that will complement the orange juice in a mimosa perfectly.

For those who prefer a non-alcoholic mimosa, Studio Null Sparkling Verdejo Non-Alcoholic Wine is a great choice. Made with 100% Verdejo grapes, it boasts flavors of apple, peach, and white flowers. It is a refreshing and clean option that is perfect for those who want a delicious mimosa without the alcohol.

Overall, the best sparkling wines for mimosas are those that are refreshing, clean, and have a good balance of quality and bubbles. Whether you prefer a traditional mimosa or a non-alcoholic version, there is a sparkling wine out there that will make your brunch cocktail perfect.

Exploring Varieties

When it comes to making mimosas, the type of sparkling wine used can make a significant difference in the taste and overall experience. Here are some of the most popular varieties of sparkling wine to consider:

Prosecco

Prosecco is a popular Italian sparkling wine that is made from the Glera grape in the Veneto region of Italy. It is known for its light and fruity taste, making it a great option for mimosas. Prosecco is also typically more affordable than other types of sparkling wine, which makes it a budget-friendly choice.

Cava

Cava is a Spanish sparkling wine that is made using the traditional method used in Champagne. It is made primarily from the Xarel-lo, Macabeo, and Parellada grapes in the Catalonia region of Spain. Cava is known for its crisp and refreshing taste, which makes it a great option for mimosas.

Champagne

Champagne is a sparkling wine that is made exclusively in the Champagne region of France. It is typically made from a blend of Chardonnay, Pinot Noir, and Pinot Meunier grapes, and is known for its complex and nuanced flavors. While entry-level Champagne can be expensive, there are also more affordable options that are great for making mimosas.

American Sparkling

American sparkling wine is made in various regions across the United States, including New Mexico and California. It is typically made from a blend of Chardonnay and Pinot Noir grapes, and can be either brut or blanc de blancs. American sparkling wine is a great option for those who want to support domestic wineries and try something new.

Crémant

Crémant is a French sparkling wine that is made using the same traditional method used in Champagne. It can be made in various regions across France, including Limoux and Alsace. Crémant is typically made from a blend of Chardonnay and Pinot Noir grapes, and is known for its delicate and effervescent taste.

Asti

Asti is an Italian sparkling wine that is made from the Moscato Bianco grape in the Piedmont region of Italy. It is known for its sweet and fruity taste, which makes it a popular choice for mimosas. Asti is typically more affordable than other types of sparkling wine, which makes it a great budget-friendly option.

Others

There are many other types of sparkling wine that can be used for mimosas, including Blanc de Blancs, Blanc de Noirs, and Rosé. Blanc de Blancs is made exclusively from Chardonnay grapes, while Blanc de Noirs is made exclusively from red grapes. Rosé is made using a blend of red and white grapes, and is known for its pink color and fruity taste.

Overall, the best type of sparkling wine for mimosas will depend on personal taste preferences and budget. However, the above varieties are all great options to consider when making this classic brunch cocktail.

Tasting Notes

When it comes to selecting the best sparkling wine for mimosas, the tasting notes of the wine play a crucial role. The most popular choice for mimosas is a dry or extra-dry sparkling wine, which pairs well with the sweetness of orange juice. However, the tasting notes of the wine can also add depth and complexity to the cocktail.

Citrus and green apple notes are common in many sparkling wines and can complement the acidity of orange juice. For a more fruity flavor, wines with peach, pear, or tropical fruit notes can add a sweet and refreshing touch to the cocktail. Hints of honey, brioche, and baked bread can give the wine a rich and creamy texture that balances out the acidity of the orange juice.

For those who prefer a more floral taste, sparkling wines with honeysuckle notes can add a delicate and fragrant aroma to the cocktail. Pineapple and grapefruit notes can also give the wine a zesty and tropical flavor that pairs well with the sweetness of orange juice. Lemon cream and citrus rind notes can add a tangy and refreshing taste to the cocktail.

Blanc de noirs, which is made from red grapes, can add a subtle fruitiness and depth to the cocktail. Stone fruit and melon notes can give the wine a smooth and velvety texture that balances out the acidity of the orange juice. Mint notes can also add a refreshing and herbaceous flavor to the cocktail.

Overall, the tasting notes of the sparkling wine can greatly affect the flavor and complexity of the mimosa. It is important to consider the taste preferences of the guests and the overall theme of the brunch when selecting the best sparkling wine for mimosas.

Serving Recommendations

When it comes to serving mimosas, there are a few things to keep in mind to ensure that they are enjoyed to the fullest. Here are some recommendations to follow:

Keep it Cold

Mimosas are best served cold, so it's important to make sure that the sparkling wine and orange juice are chilled before mixing them together. You can chill the sparkling wine in the refrigerator for a few hours before serving, or you can put it in an ice bucket to chill it quickly.

Toast to a Great Brunch

Mimosas are a great way to toast to a special occasion or to simply enjoy a leisurely brunch. When serving mimosas, consider making a toast to the occasion or to the people you are sharing the drinks with.

Use Champagne Flutes

Champagne flutes are the traditional glassware for serving mimosas. The tall, narrow shape of the flute helps to preserve the bubbles in the sparkling wine and makes the drink look elegant and sophisticated. If you don't have champagne flutes, you can use any tall, narrow glassware, such as a highball glass or a Collins glass.

Experiment with Ratios

The classic mimosa recipe calls for equal parts sparkling wine and orange juice, but you can experiment with different ratios to find the perfect balance for your taste. Some people prefer a stronger mimosa with more sparkling wine, while others prefer a sweeter mimosa with more orange juice. Start with the classic recipe and adjust the ratio to your liking.

Don't Forget the Garnish

A garnish can add a pop of color and flavor to your mimosa. Some popular garnishes include fresh fruit slices, such as strawberries or raspberries, or a sprig of fresh mint. Be creative and experiment with different garnishes to find the perfect finishing touch for your mimosas.

Mimosa Variations

Mimosas are a classic brunch cocktail made with sparkling wine and orange juice. However, there are many variations of this drink that incorporate different juices and flavors. Here are some popular mimosa variations to try:

  • Non-Alcoholic Mimosa: For those who prefer a non-alcoholic version of this drink, simply replace the sparkling wine with sparkling cider or soda. Mix it with orange juice and garnish with a slice of orange for a refreshing and fruity drink.
  • Pineapple Mimosa: Add a tropical twist to the classic mimosa by replacing orange juice with pineapple juice. The sweetness of the pineapple juice pairs well with the dryness of the sparkling wine. Garnish with a slice of pineapple for a fun and fruity presentation.
  • Apple Cider Mimosa: For a fall-inspired mimosa, use apple cider instead of orange juice. The warm spices in the cider complement the bubbles in the sparkling wine. Garnish with a cinnamon stick or apple slice for a cozy touch.
  • Triple Sec Mimosa: Add a splash of triple sec to the classic mimosa for a citrusy kick. Triple sec is an orange-flavored liqueur that pairs well with the orange juice in the drink. Be sure to use a dry sparkling wine to balance out the sweetness of the triple sec.
  • Grand Marnier Mimosa: For a more sophisticated mimosa, try using Grand Marnier instead of triple sec. Grand Marnier is a blend of cognac and orange liqueur that adds a rich and complex flavor to the drink. Use a high-quality sparkling wine to complement the luxuriousness of the Grand Marnier.

Overall, there are many ways to customize a mimosa to fit your taste preferences. Whether you prefer a classic mimosa or a creative variation, the combination of sparkling wine and fruit juice is sure to please.

FAQs

When it comes to choosing the best sparkling wine for mimosas, there are a few frequently asked questions that come up. Here are some answers to help you make an informed decision.

What is a sommelier and do I need one to choose a sparkling wine for mimosas?

A sommelier is a wine expert who can help you choose the perfect wine for any occasion. While you don't necessarily need a sommelier to choose a sparkling wine for mimosas, they can be a great resource if you're looking for something specific or want to learn more about different types of wine.

What is residual sugar and how does it affect the taste of sparkling wine for mimosas?

Residual sugar is the natural sugar that's left over after the fermentation process. It can affect the sweetness of the wine, with higher levels of residual sugar resulting in a sweeter wine. When choosing a sparkling wine for mimosas, consider your personal preference for sweetness and look for wines with lower residual sugar if you prefer a drier taste.

Are organic or natural acidity sparkling wines better for mimosas?

Organic and natural acidity sparkling wines can both be great choices for mimosas, depending on your taste preferences. Organic wines are made with grapes that are grown without the use of synthetic pesticides or fertilizers, while natural acidity wines have a higher level of acidity due to the way they're produced. If you prefer a tangy taste, a natural acidity wine may be a good choice. If you're looking for a wine with fewer additives, an organic wine may be a good option.

What is secondary fermentation and how does it affect the taste of sparkling wine for mimosas?

Secondary fermentation is the process by which sparkling wine gets its bubbles. During this process, a mixture of sugar and yeast is added to the wine, which creates carbon dioxide and results in the bubbles. This process can affect the taste of the wine, with longer fermentation times resulting in a more complex flavor. When choosing a sparkling wine for mimosas, consider whether you prefer a simple or complex taste.

Should I use fresh squeeze or store-bought orange juice for my mimosas?

Fresh squeeze orange juice is always a great choice for mimosas, as it has a brighter and more natural taste than store-bought juice. However, if you're short on time or don't have access to fresh oranges, store-bought juice can still be a good option.

What is the difference between mineral and demi-sec sparkling wines for mimosas?

Mineral sparkling wines have a crisp and refreshing taste, while demi-sec wines are sweeter and have a richer flavor. When choosing a sparkling wine for mimosas, consider whether you prefer a drier or sweeter taste.

What is blanc de noirs and méthode traditionelle?

Blanc de noirs is a type of sparkling wine made from red grapes, while méthode traditionelle is a traditional method of producing sparkling wine that involves a second fermentation in the bottle. When choosing a sparkling wine for mimosas, consider whether you prefer a white or rosé wine, and whether you prefer a wine that's been produced using the méthode traditionelle.

What are some good sparkling wine brands for mimosas?

Some popular sparkling wine brands for mimosas include Nicolas Feuillatte Reserve Exclusive Brut, Billecart-Salmon, and Brut Tradition by Gruet Family. When choosing a brand, consider your personal taste preferences and budget.